3-courses dinner menu
Take advantage of our evening menu from Monday to Sunday (05:30 -08:30 p.m.)
For your maximum comfort, we require a prepayment of the table.
If you are interested in how our evening menu looks, here is the pattern. We are changing this menu every day.
3 COURSES DINNER MENU 890 CZK/person |
STARTER |
|
Duck terrine with pistachios, dried thorns chutney and gingerbread chips |
|
Salad bar with assorted dressings and homemade pastries |
MAIN COURSE |
|
Beef tri-tip "sous-vide" with roasted cabbage and baked polenta |
|
or |
|
Grilled fillet of sea bream with vegetable cous-cous and coriander foam |
|
or |
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Pumpkin risotto with saffron, roasted fennel with zucchini, mushrooms and Grana Padano cheese |
DESSERT |
|
Cold chocolate fondant with mascarpone cream and star anise |
The festive atmosphere in elegant clothes
We would like to ask you to observe a Smart casual dress code at the restaurant during a dinner time - it means combination of shirt and long trousers for men and dress or skirt with blouse for women. Thank you for understanding. Reservation on +420 577 113 673 or recepce@augustian.cz
